Health protection is a topic that is close to the hearts of people on Earth. For this reason, when we choose and purchase food for our daily meals, whether at the local food market or in a supermarket, we would like to know how those produces were grown and about their origins.
What we would like to ask for and what we would like to expect for the future from those who make the laws is the certainty that the food we consume every day is safe, it is not treated with harmful substances. Certainly, virtuous behavior, also determined by the introduction of good agricultural practices (which recall the history and local gastronomic traditions of an indigenous population) would favor a qualitatively better production of crops grown without the use of pesticides.
This is not an ideal plan, since there has been an awareness in all Countries of what the possible solutions could be for a long, long time. It’s about having a good will to implement the right measures to protect men’s health and having sustainable food for humanity. Indeed, what needs to be done is to shape the future, now.
In-depth analysis, read more :
The story of the seed vaults
https://www.seedvault.no/media/: The organic way“The Svalbard Global Seed Vault is a secure backup facility for the world’s crop diversity. The Seed Vault can hold up to 1,5 million seed samples. In this film we get an insight into the important work that is done inside the seed vault“.
