Category: Mediterranean Diet
-
A Light Lasagna Stuffed With Summer Vegetables
Hey, we are in Stockholm in these days and right now, while we are in the kitchen, serving a delicious lasagna stuffed with Summer vegetables, we are enjoying the beautiful bright light of the evening. Some little birds are cheerfully playing on the branches of the tree in front of the window and its green foliage…
-
Weekend Recipe: Snails from the garden and drops of homemade garlic sauce
Off the busy activities of the week, here we are to relax and enjoy one of those little things that we love to do at the weekend and, since cooking is one of my favourite, let’s do it, let’s go in the kitchen! In the meantime, the splendid voice of Ella Fitzgerald will flow like…
-
Golden Quinoa Croquettes, inviting Idea for Conviviality
Spring is finally in the air and a rich variety of colorful vegetables, fruits and other season products cheerfully peeped out the stall at the food market, where I was to choose the ingredients for a tasty dish. It came in my mind by using quinoa (chenopodium quinoa) as main ingredient, which is not a…
-
Genuine Homemade Jam and Fresh Ricotta Cheese for Light Dessert Ideas
It’s a Sunday morning, Spring will be here very soon and, in the meanwhile, at breakfast time, we are keeping on spreading a spoon of apricot jam on bread as a healthy habit for daily energy. It is nice when you have homemade jam, since you can choose to prepare it with less sugar and…
-
The days of the female blackbird and a genuine millet soup for children and grown-ups
February is already here and, unexpectedly, this year the last three days of January, which by tradition are cold and most often snowy, were pretty mild. Indeed, this first timid attempt of Springtime is now visible in our countryside, since the branches of almond trees are in bloom. In Italy, the last three days of…
You must be logged in to post a comment.