Tag: apricot dessert

• A warm jam apricot dessert

  

  Hallo! It is the first Sunday of May and we want to prepare a delicious dessert for the afternoon. Here we have some home made delicious apricot jam, a good burrata stuffed with cow milked ricotta cheese, cardamom, leaves of mint. Heat the apricot jam in a bain marie for a couple of minutes, then…

  Giuseppa Sallustio

  May 2, 2021

  Barn, biological food, bon appétit, dessert, Familia, Frühling, Frühstück, frukost, kaffee, matlagningskurs, patisserie, smaklig måltid, Uncategorized

  apricot, apricot dessert, Aprikose, dessert, kaffe, kaffee, Kaffeepause