Tag: Barn
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Crisp single crust polenta pie topped with broccoli, sausage and sweet Tropea onion. It tastes so good!

Then, it is the turn for steamed broccoli. You can watch the video I made to see how gently they cook with the other ingredients. All of them must have a very short cooking time in order to save their “crispness” for the palate. Once the ingredients that go on top are done, let’s work…
Nordic Lights and Mediterranean Landscapes
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Little poetry from Mariefred, in Södermanland, Sweden

“Poetry comes from a spontaneous overflow of powerful feelings: it takes its origin from emotion recollected in tranquility” (Preface to Lyrical Ballads – William Wordsworth).
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“If I were a child…”

Just close your eyes for a moment and imagine: “If I were a child…”





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