Tag: Choklad
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Cocoa or vanilla daisy pastries?
Hello! We are enjoying warm Spring days, which are getting longer and longer. Sometimes, after dinner time, it might happen you want to enjoy a glass of fresh milk and perhaps a light dessert in front of a good reading. The following recipe of small daisy pastries is for those who, like me, love to…
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Fragrances of chocolate to start 2021
Christmas season is at the end with religious celebrations on this January 6th 2021 and, in Italy, children love in particular way this holiday and wait with great enthusiasm and wonder for the arrival of “la befana”, a folkloristic character of the ancient tales, that is an old lady flying on a magic besom to…
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Christmas, Tolkien and a warm cup of creamy zabaione
Merry Christmas, everybody! It is time to sit by the fireplace, in good company of a beautiful book written by J.R.R. Tolkien and posthumously published for the first time in 1976, “The Father Christmas Letters”, while enjoying the pleasure of tasting a warm creamy zabaglione prepared with a hint of Armagnac, a sprinkle of cocoa…
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First Sunday of Advent in the kitchen
Here we are, Christmas is knocking at the door again and we already know it will be a very special season for all of us. Even though it won’t be often possible to behave as usual, that is expressing our love by hugging members of family and loved ones, we wish all of them to…
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Pastry inspiration for Easter Monday
For coffee time, this year, instead of the classic chocolate egg to taste with family and friends, my pastry inspiration has been for a crisp caramelized hazelnut egg filled with a couple of layers of coffee sponge cake, velvet mascarpone cheese cream, whipped cream for decorations, sprinkle of pistacchio.
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