Category: Gott nytt år
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Good bread for the weekend
In the creative process of making good homemade bread for your family and friends, there are books, which can inspire your bakery work with successful tips to follow in order to satisfy the pleasure of baking fragrant bread.
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On January 1st 2023
It was an extraordinary surprise this morning. Myriads of tiny twinkling drops of dew on the long thin freesia leaves in the large vases of the terrace were announcing the beginning of the new year, on this January 1st 2023. A new season will be coming and, soon, it will be an exultation of blooms…
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Lussekatter in progress
On the third Sunday of Advent, late night, here we are in the kitchen working the golden daugh for the Lussekatter. I couldn’t miss this very special Swedish culinary tradition dedicated to Lucia. I’m going to leave the soft daugh to leaven and rest all night long and tomorrow will keep on working on it.…
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Delicious 2022
Hello! Are you ready for a delicious 2022?Follow us, try our small culinary tips and enjoy moments of conviviality with us by cooking inspiring recipes for your family and dearest ones. Welcome everyone and all the best for a new safe year 2022 ahead!
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Fragrances of chocolate to start 2021
Christmas season is at the end with religious celebrations on this January 6th 2021 and, in Italy, children love in particular way this holiday and wait with great enthusiasm and wonder for the arrival of “la befana”, a folkloristic character of the ancient tales, that is an old lady flying on a magic besom to…
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Christmas, Tolkien and a warm cup of creamy zabaione
Merry Christmas, everybody! It is time to sit by the fireplace, in good company of a beautiful book written by J.R.R. Tolkien and posthumously published for the first time in 1976, “The Father Christmas Letters”, while enjoying the pleasure of tasting a warm creamy zabaglione prepared with a hint of Armagnac, a sprinkle of cocoa…
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Warm crisp crostini of bread and lentils to wish a wonderful 2020
It is Tuesday morning, on the last day of December 2019. For the table of the new year and for wishing all the best in 2020, I prepared a soup of small lentils. In less than an hour it can be served to guests. You need lentils (the proportions are according to the number of…
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A homemade green lasagna: layers of lightness in the dish
We are going to celebrate the arrival of the new year in a couple of days and, for the special event, we take care of our guests by preparing a light green lasagna that both children and grown up would love to eat.
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A warm welcome to Santa by the fireplace and delightful appetizers made with zucchini and raclette cheese for our guests
please won’t forget to bake some puff pastry little stars and fill them with homemade apricot jam. Leave them in a dish by the fireplace for welcoming Santa.
Nordic Lights and Mediterranean Landscapes® 