Category: Design
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Broccoli and potatoes, symphony for comfort dishes
We just stepped into February month and by taking a walk in the garden or in the countryside of Apulia region, in Southern Italy, we got the feeling of nature’s slow awakening and preparing its new dress as prelude to the approach of the Spring. Actually, even at Winter and its bizarre weather, the season…
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A gracious tulip to make Springtime
We are still in January and it is gonna take a little before milder temperatures. However, we can take good energy from the food we have even at Winter time, of course without forgetting that simple food is the best. At this proper, here it is a light genuine recipe of a cake for enjoying…
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Warm crisp crostini of bread and lentils to wish a wonderful 2020
It is Tuesday morning, on the last day of December 2019. For the table of the new year and for wishing all the best in 2020, I prepared a soup of small lentils. In less than an hour it can be served to guests. You need lentils (the proportions are according to the number of…
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Lamb chops and bell peppers, a colorful and tasteful dish for your holiday season table
The time of holiday season is flowing and soon we will enter the new year. This is time for some relax and enjoying the good company of family and friends. At this proper, today I prepared lamb chops and bell peppers for lunch. It is a colorful and tasteful dish, which I enjoy to make…
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Tasting new extra virgin olive oil in Apulia
The harvest goes on in Apulia region, in the South of Italy. We tasted among different kinds in order to choose those new extra virgin olive oils, which meet both cooking and gourmet requirements, for our annual supplies.
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