Category: Mat
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Ripe pomegranates, a welcome gift in October
October just started and has already given us a wonderful basket of ripe, juicy pomegranates we enjoyed to pick fresh from the tree in our kitchen garden. Not only they are a magnificent precious gift for our own health and excellent delicacy for our palate, but also they will be a welcome, appreciated present for…
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Spaghetti alla chitarra and pepper sauce for dinner.
It was a beautiful September Sunday and, after a long walk in the crisp air, here we are in the kitchen to enjoy cooking very quick an appetizing dish of spaghetti alla chitarra and a sweet pepper sauce. Are you hungry? Welcome!
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Quiche with leek and local fresh cheese
While Autumn season is to approach, we still enjoy to serve our meals outdoor, in our green terrace, surrounded by flowers, new plants and small bushes. At lunch time, we prepared an inviting quiche with rings of leek and fresh local cheese and a light salad made of curls of carrots, slices of tomatoes and…
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Grilled crisp onion: one more delicacy for enjoying Summer and staying light
In the middle of Summer here we are and excellent vegetables, delicacies from local region, are at hand for making simple, fast, light recipes. It is the turn for the sweet red onion from Acquaviva delle Fonti, in the North of Apulia. I found them at the food market, just few steps away from home,…
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Chickpea flour tart at lunch time
It is almost time for lunch and here we just had out of oven an inviting tart prepared with chickpea flour. This is a light dish for those, who love chickpeas and want an easy recipe to make very quick. Ingredients you need: 150 g chickpeas flour, 450 g water, a sprinkle of sea salt,…
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Mango and melting scamorza cheese for a fresh inviting salad
It is the Midsummer weekend and in Apulia temperatures are around 40°C! To drink more water, having fresh vegetables and fruit is the best way to feel good. Here we have one more delicious salad, which invites by saying “eat me!” Indeed, few, simple ingredients make a feast in the dish. We prepared the salad…
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