Year: 2024
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When pink color is a state of mind
March just arrived and brought the promise of an incipient Spring. Indeed, during this weekend, we welcomed with enthusiasm milder temperatures and the first gardening activities in the green terrace. Day after day, the little daisies are dressing in their most beautiful colors, trasforming the flowerbeds into soft natural carpets. Last week, we took the…
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Good morning and a little bit of sweetness
Good morning, wishing everybody a good start in the new week. A little bit of sweetness with these puff-pastry rings filled with dark chocolate cream. Enjoy the day
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Baking semlor at the weekend
In the end, this evening, soft, cardamom-scented semlors have been baked, filled with a velvety almond cream and sumptuously decorated with whipped cream. A light sprinkle of powdered sugar added an extra touch of sweetness to these delicacies. We won’t wait for breakfast to have a taste of one of them. Indeed, it will be…
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A cup of tea and a good book
I love libraries and bookshops. I always enjoy spending my spare time there, looking around for subjects and authors according to my tastes. Last night I was there, in a bookshop, and, as it often happens, I couldn’t make up my mind about which books to read. Finally, on the shelf dedicated to Iperborea, a…
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Small homemade beignets with cream cheese
I enjoyed making some pâte à choux this afternoon and then baked small beignets. After filling the beignets with cream cheese, I added some green leaves, small shrimps, tomatoes, turkey. Do you think it could be an alternative to the traditional way of making a delicious Swedish smörgåstårta? A cheerful idea to start this February…
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