Category: coffee pause
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Apple pie or rustic cake with tomatoes, leeks and Grana Padano cheese?
The new week started and after work hours it is nice to enjoy an appetizer or a piece of cake in good company. Here I just baked a crisp puff pastry stuffed with leek, zucchini and small cherry tomatoes already sautéed with a knob of butter, a sprinkling of sea salt, black pepper and grana…
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Sunday rye bread
On Sunday morning, just baked fragrant crisp rye bread awaits out of the oven to be served for brunch with a selection of cheese and delicious grilled vegetables like zucchini, peppers, rings of onion, carrots and tomatoes and all the ingredients you prefer. Wishing a beautiful day to everybody 🙂💐
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Easter atmosphere in the green terrace
It is only one week for Easter Day and, this afternoon, we gave space to local tradition and creativity. We enjoyed baking some inviting “cuddure”, from the ancient Greek “κολλύρα, kollýra”.
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Epiphany of childhood flavours at luchtime
I was a 8-year-old child when I visited Rome for the first time. One of the beautiful memories I took with me in the years of that trip with family is the inviting fragrance and taste of a good just baked pizza at lunchtime.
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Here Come the Hyacinths
It’s time to stand up on your toes and dance. Wishing everybody a good day 🙂❤
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From The Kitchen Garden – Flowers, Vegetables and Quotes
I enjoyed taking pics at breakfast time, while they bashfully showed their golden stigma and their beautiful corolla, made of a crown of petals, which is going to bloom like a bright vivid pinkish-purplish-red striationed and white colored cup.
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Last February Sunday: Picnic at home with children
The weather was not very nice on this last Sunday of February. Never mind, we already had planned to go for a picnic at home with children. It was lovely time, the kitchen had a delicious fragrance like a bakery and while we were baking home made bread rolls, a carrot cake and some French…
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Early Morning Light
Early morning light means life starts again, every day, with a new dawn. The days roll down like small pebbles along the bed of a flowing river that never stops its run. No, you can’t stop time, you can’t beat it, but you are allowed to take the best moments with you (…) Simplicity and…
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From The Kitchen Garden – Flowers, Vegetables and Quotes
A new Spring season is on arrival with milder temperatures. Up on the terrace, the air is already filled with delicate fragrances and soon carpets of wild freesias like little stars will bloom and shine in the big flower beds.
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Let’s bake a chocolate cheesecake
There are several variations of a cheesecase and ways to prepare this delicacy, which has very ancient origins. During the second weekend of February, I baked a chocolate cheesecake, which tasted sublime.
Nordic Lights and Mediterranean Landscapes® 