Category: Buon Appetito

• A warm, soft heart of mushrooms, Swiss chard and pecorino cheese dipped in a sweet pepper sauce

  

  Hello, welcome March! Is there any party on, by chance? Well, in that case, follow the rhythm of music and prepare these appetizing, golden balls made of a warm, soft heart of mushrooms, Swiss chard and pecorino cheese. Then, dip them in a sweet pepper sauce. Your guests will love them! For the vegetable balls you…

  Nordic Lights and Mediterranean Landscapes

  March 4, 2018

  bon appétit, Boutique, boutique blog, Buon Appetito, Ceramic, Design, Familia, Family, finger food, Food, Fotografi, garden, Gastronomy, Holiday, Photography, Recept, Recipes, smaklig måltid, snack, Textil, Textiles, Travel, trädgård, Trädgårdsvänner, Uncategorized

  Appetizers, Carl von Linné, children, cooking, Family, finger food, Holidays, home, Italy, kitchen, nutmeg, photography, polpette, recipe, Recipes, Travels, vegetable balls, vegetables

• Almond pastries for Easter Season, tradition and creativity

  

  At Easter season, according to local and family traditions, we love to prepare these fragranced home-made almond pastries and it is always a pleasure to offer them to family and friends.

  Nordic Lights and Mediterranean Landscapes

  February 24, 2018

  biological food, bon appétit, boutique blog, Buon Appetito, Ceramic, Design, Easter Gift, Familia, Family, finger food, Food, Fotografi, garden, Gastronomy, Holiday, natur, Recept, Recipes, smaklig måltid, snack, spring, Travel, trädgård, Uncategorized

  almond, almond paste, almond pastries, children, cooking, Easter, Easter Gift, Easter season, Family, flowers, Food, garden, kitchen, nature, patisserie, Pâte sablée, påske, photography, Recipes, rose water, Sweden, Vår, weekend

• Golden crêpes filled with small shrimps that taste like Spring

  

     Hello! Spring is at work here again: day by day, its distinct singing can reach even the most distant corners and, by magic, its brush masterfully covers every little space of this huge natural canvas with the most beautiful and vivid palettes of colors. It is time for staying much longer in the open air,…

  Nordic Lights and Mediterranean Landscapes

  February 14, 2018

  biological food, bon appétit, boutique blog, Buon Appetito, Ceramic, Craft & Fashion, Design, Easter Gift, Familia, Family, finger food, Food, Fotografi, garden, Gastronomy, Gluten-free, Healthy Life Style, Mediterranean Diet, Recept, Recipes, Såser, smaklig måltid, spring, Textiles, trädgård, Trädgårdsvänner, Uncategorized, vegetable, vegetarian, vegetarian food

  batter, chickpeas, chickpeas flour, coriander, crème fraîche, Crêpe, Crêpes, cumin, galettes, Gluten-free, gourmet, gräddfil, legumes, lingonberry sauce, pandekager, Pannekake, pannenkoek, pannkakor, Pfannkuchen, plättar, soured cream, street food, turmeric

• Home-made ravioli and the vegetable garden in the wintertime

  

  Since every season has its own crops, now it is time for beautiful plants of cardoon in our vegetable garden, they are ideals for warm tasteful soups and, at this proper, in Apulia, Southern Italy, it is common to cook cardoons in many different ways. The recipe, I am going to make today, combines, calling…

  Nordic Lights and Mediterranean Landscapes

  December 18, 2017

  Advent, biological food, bon appétit, Buon Appetito, Christmas, Design, Familia, Family, Food, Fotografi, garden, Gastronomy, Healthy Life Style, Holiday, Julbord, Mediterranean Diet, natur, Nonna Papera machine for fresh pasta, Photography, Recept, Recipes, Såser, Senatore Cappelli flour, Shop, smaklig måltid, Travel, trädgård, Trädgårdsvänner, Uncategorized, vegetable, vegetarian, vegetarian food

  biological food, blommor, cardoon, cooking, Family, Food, garden, Holiday, Holidays, home, Italien, Italy, kitchen, natur, photography, recipe, Recipes, semester, semesterbostäder, Sieglinde potato, Travels, vegetables, vegetarian food, Winter recipes