Tag: Appetizers
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A warm welcome to Santa by the fireplace and delightful appetizers made with zucchini and raclette cheese for our guests

please won't forget to bake some puff pastry little stars and fill them with homemade apricot jam. Leave them in a dish by the fireplace for welcoming Santa.
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A warm, soft heart of mushrooms, Swiss chard and pecorino cheese dipped in a sweet pepper sauce

Hello, welcome March! Is there any party on, by chance? Well, in that case, follow the rhythm of music and prepare these appetizing, golden balls made of a warm, soft heart of mushrooms, Swiss chard and pecorino cheese. Then, dip them in a sweet pepper sauce. Your guests will love them! For the vegetable balls you…
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Appetizing croquettes made of vegetables and sweet yellow tomatoes for a smooth sauce

The new week started with its usual rhythmic step but then, in the middle of the day or when activities allow a break, that is the time for turning your sight, looking at nature and enjoying the splendid work of art the Autumn season is making of it. Since it is almost lunch time, I…
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Time for a genuine Spring appetizer

It is the last week-end of March, the temperatures are getting milder and we do enjoy the pleasure of preparing season food, which tastes even better when it is light and genuine. At this proper, I would like to suggest a culinary idea that has its roots by our local culinary tradition in Apulia, Southern…










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