Tag: sås
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Remembering Chef Erik Lallerstedt: A Legacy in Swedish Gastronomy

Dear Chef Erik, we have been truly saddened by your passing for a few days now. You leave an important legacy in the history and tradition of Swedish gastronomy. We will continue to wear your apron with pride, taking care of it, in your memory.
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In the garden

Plan for the day. It looks like temperatures are going to be around 35°C during the day, so, we will stay in the city, at Sieglinde Accommodation (CIN: IT075035C200034479), to enjoy good food on the green terrace, to store Winter duvets in vacuum bags, turning clima on, perhaps doing some gardening when it will cool…
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Fresh Homemade Summer Sauces

On these hot days of August, my green terrace has become the ideal place to grow lush basil plants and then to pick and collect the leaves for making exquisite pesto sauce. Besides, the more you prune the plants, the more vigorous and verdant they grow. After washing the leaves, I left them to get…











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