Tag: dessert
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A warm jam apricot dessert
Hallo! It is the first Sunday of May and we want to prepare a delicious dessert for the afternoon. Here we have some home made delicious apricot jam, a good burrata stuffed with cow milked ricotta cheese, cardamom, leaves of mint. Heat the apricot jam in a bain marie for a couple of minutes, then…
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Christmas, Tolkien and a warm cup of creamy zabaione
Merry Christmas, everybody! It is time to sit by the fireplace, in good company of a beautiful book written by J.R.R. Tolkien and posthumously published for the first time in 1976, "The Father Christmas Letters", while enjoying the pleasure of tasting a warm creamy zabaglione prepared with a hint of Armagnac, a sprinkle of cocoa…
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Afterwork: Time for Amaretto Cream
It is time for the week-end and today I have prepared a velvet cream, which has Amaretti pastries as main ingredient and fragrance. The recipe is very easy and it is a delicious idea to serve the cream cool to your guests.
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Close up: crisp, soft heart of apple and melted chocolate for your coffee
Close up: crisp, soft heart of apple and melted chocolate for your coffee
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