Category: boutique blog
-
Corbeille de fleurs
Spring is a magical artist. It begins by painting a small flower in bloom and soon it covers the whole earth with a beautiful dress of renewal and beauty.
-
Finding Beauty in Black and White Tulips
It’s true. We are in the middle of Winter, but, day after day, the light stays with us a little longer and there is new life in the soil that is preparing to welcome Spring. In January, we celebrate the day of tulips that, among the first flowers of the year, decorate and brighten every…
-
Lamb chops and bell peppers, a colorful and tasteful dish for your holiday season table
The time of holiday season is flowing and soon we will enter the new year. This is time for some relax and enjoying the good company of family and friends. At this proper, today I prepared lamb chops and bell peppers for lunch. It is a colorful and tasteful dish, which I enjoy to make…
-
Pastry inspiration for Easter Monday
For coffee time, this year, instead of the classic chocolate egg to taste with family and friends, my pastry inspiration has been for a crisp caramelized hazelnut egg filled with a couple of layers of coffee sponge cake, velvet mascarpone cheese cream, whipped cream for decorations, sprinkle of pistacchio.
-
Close up: crisp, soft heart of apple and melted chocolate for your coffee
Close up: crisp, soft heart of apple and melted chocolate for your coffee
-
A warm, soft heart of mushrooms, Swiss chard and pecorino cheese dipped in a sweet pepper sauce
Hello, welcome March! Is there any party on, by chance? Well, in that case, follow the rhythm of music and prepare these appetizing, golden balls made of a warm, soft heart of mushrooms, Swiss chard and pecorino cheese. Then, dip them in a sweet pepper sauce. Your guests will love them! For the vegetable balls you…
You must be logged in to post a comment.