Category: patisserie
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Welcome February

Sipping a cup of warm chocolate on this Wednesday afternoon to welcome February. Enjoy the new month and all the cosy moments the day can give you, everybody.
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A warm melting dark chocolate bliss

In the heart of the Winter season, on a January Saturday afternoon, we love to spoil and pamper ourselves and family by whisking very quick batter and eggs for baking small chocolate desserts. It takes less than 20 minutes for dipping a spoon in a warm melting dark chocolate bliss. What is more, it is…
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Celebrating Lucia, the bearer of light in the darkness of Winter

In the darkness of the early hours in the new day, just before the dawn announcement, Lucia advances with silent steps followed by mellow choruses, in a procession of candles, which lights the cold Winter sky with swaying vivid flames. Lucia brings light and hope to humanity.








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