Tag: fars dag

• From the Project Page: In the Kitchen Garden – Flowers, Vegetables and Quotes

  

  November Sunday in the garden Sweet vanilla persimmons up on the tree are getting ripe and zucchini flowers are to be picked: they long for being filled with creamy ricotta cheese, tiny strips of pistacchio mortadella, chopped green olives and then fried in extra virgin olive oil. Are you interested and would you like to…

  Giuseppa Sallustio

  November 14, 2021

  biological food, blommor, courgette blommor, Familia, fars dag, Fotografi, frukost, Hösten, Höstlöv, kaffee, Konst, Mat, Nordic Lights and Mediterranean Landscapes, Recept, trädgård, Trädgårdsvänner

  fars dag, frukost, Hösten, Höstlöv, kaffee, Konst, Nordic Lights and Mediterranean Landscapes, persimmon, recept, trädgård, Trädgårdsvänner

• Cups of pâte sablée, ricotta cream and red fruits at Springtime

  

  Let’s start this first Sunday of Springtime by preparing some small cups of pâte sablée, which we are going to fill with a light ricotta cheese cream and decor with red fruits.

  Giuseppa Sallustio

  March 21, 2021

  bon appétit, coffee, Familia, fars dag, fika, frukost, Glad påsk, kaffee, Konst, Nordic Lights and Mediterranean Landscapes, patisserie, Pâte sablée, Påskbord, Påskmat, röda frukter, Recept, red fruits, smaklig måltid, snack, trädgård, Uncategorized, vårmat, vårrätter

  fars dag, fika, frukost, Glad påsk, kaffee, Konst, Nordic Lights and Mediterranean Landscapes, Pâte sablée, pâtisserie, röda frukter, red fruits

• Short pastry biscuits in the oven

  

  This early Sunday morning it was crisp air outside and it was the perfect Autumn atmosphere for preparing and baking short pastry biscuits.

  Giuseppa Sallustio

  November 10, 2019

  coffee, Familia, Family, fars dag, fika, Food, Fotografi, frukost, Holiday, kaffee, Mat, matlagningskurs, Recept, Recipes, smaklig måltid, Uncategorized

  fars dag, fête des pères, Mürbeteig, Pâte sucrée, Short pastry, shortcrust bakelse, Vatertag