Category: vegetable
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Work in progress in the kitchen garden, puntarelle chicory and grilled tomatoes.
It was a very long, hot week. In Italy, people just celebrated "Ferragosto" and are still enjoying their holidays. In the meanwhile, the kitchen garden calls for some work in progress.
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What's in the picnic basket for your Summer hiking?
Hello! It is getting really hot in these days and finally, after a long period of "staying at home", there is a plenty of opportunities to catch and go hiking. Of course we have to choose also among nice cozy places in the middle of nature, where to sit and enjoy our "déjeuner sur l'herbe".…
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Shall we make a zucchini tart?
Hello! On this second week of June we are going to bake a tasteful zucchini tart, which perhaps would turn to be a delightful appetizer for our Summer "al fresco" dinners in the verandah with family and friends or a fantastic snack for the children. Let's do it! As for the ingredients to make the…
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Curly ribbons of home made fresh nettle pasta
Hello! We're almost in the middle of February and for those, who enjoy gardening, it is time to help nature, starting to prepare the soil for the new Spring dress. On the ground, in the garden, among sleeping plants and trees, it is pretty common to find some growing plants of nettle to uproot. The…
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Bread rolls, focaccia and green vegetables: are you hungry?
Just few days more and soon, January will fly away. It is pretty cold outside, but now, more than ever, it is beautiful to have a walk in the middle of a silent nature. On the one hand, the earth is having a little rest, on the other hand, it is also preparing, in its…
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Fast and easy: lamb chops in pistachio crumble
Hello, a new week on this Monday, October 12th, starts with a succulent dish made with delicious tender lamb chops in pistacchio crumble. The progress of the recipe will take less than an hour.
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